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Ingredients

  • 2 packages Candy Cane Candy Melts Candy
  • 2/3 cup heavy whipping cream
  • 1/2 cup hot cocoa mix
  • mini marshmallows

 After a long day, there's nothing like a cup of hot chocolate to warm the soul—and these Whipped Hot Chocolate Peppermint Shots make the perfect accompaniment to a cup of hot chocolate. 

Recipe by Wilton

Method

  1. In a decorating bag, microwave Candy Melts Candy at half (50%) power 1 minute; knead bag.

  2. Microwave on 50% power in 30-second intervals, kneading between each, until melts are melted.

  3. Pipe the candy into each cavity, dividing evenly. Place in the refrigerator until set, about 30 minutes.

  4. In medium bowl, whip heavy whipping cream and hot cocoa mix until stiff peaks form, about 2 minutes.

  5. Divide mixture evenly among  shot glasses. Top with marshmallow bits, if desired.

  6.  Serve and enjoy!



Whipped Hot Chocolate Peppermint Shots Recipe

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