Extra-Tasty Turkey Sliders

Name: Extra-Tasty Turkey Sliders
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 500g Ingham Turkey Mince; 1/2 cup fresh breadcrumbs; 1/2 cup coarsely grated cheddar cheese; 3 green onions, thinly sliced; 2 tbsp olive oil; 12 small panini rolls; 300g packet coleslaw mix; 1/3 cup parsely leaves, finely chopped; 1/4 cup honey mustard salad dressing; 6 iceberg lettuce leaves, torn; 3 dill pickles, thinly sliced

Ingredients

500g Ingham Turkey Mince
1/2 cup fresh breadcrumbs
1/2 cup coarsely grated cheddar cheese
3 green onions, thinly sliced
2 tbsp olive oil
12 small panini rolls
300g packet coleslaw mix
1/3 cup parsely leaves, finely chopped
1/4 cup honey mustard salad dressing
6 iceberg lettuce leaves, torn
3 dill pickles, thinly sliced

Perfect as party food for your upcoming birthday or as an appetiser at your next event, these sliders are sure to have your family and friends licking their lips and asking for more.

Method

Place the mince, breadcrumbs, cheese, and onion in a medium bowl. Season with salt and pepper. Mix well to combine (using your hands works best for this) Using heaped tablespoons of mixture at a time, shape into 12 patties.
Heat the oil in a large non-stick frying pan over medium-high heat. Cook the patties for about 3-4 minutes each side or until they're nicely brown and cooked through.
Meanwhile, place coleslaw, parsley, dressing and 1 tbsp of water into a medium bowl. Toss gently to combine.
Assembling time! Top each panini base with the lettuce, coleslaw, a pattie, and a few (hundred) pickle slices. Then place the panini top onto your slider and secure it with a toothpick.