Ravenously Red Sangria
Prep time: 20 mins | Cook time: 0 mins | Makes: 8 Serves
Introducing the Ravenously Red Sangria!
Perfect for outdoor BBQ's, picnics in the park or festive, this fruity concoction is bound to delight your tastebuds and complement any nibbles/snacks/meals you serve alongside it.
Ingredients
- 2/3 cup brandy
- 2 tbsp caster sugar
- 1 orange, sliced
- 1 lime, sliced
- 1 apple, cut into thin wedges
- 750ml bottle pinot noir, chilled
- 1 tbsp rosewater
- 125g raspberries
- 1 cup orange juice, chilled
- 1 cup ice, crushed
- 1 cup fresh mint sprigs
Method
Place the brandy and sugar in a large, mixing bowl. Stir until the sugar dissolves.
Add the orange, lime and lemon slices, as well as the apple wedges, to the mixture. Pop it into the fridge and wait 1 hour.
Combine the brandy mixture, wine, rosewater, raspberries, orange juice and ice in a large serving jug. Serve garnished with mint.
Enjoy!
